Dressel 20 inscriptions from Britain and Consumption of Spanish Olive Oil whit a Catalogue of Stamps (Oxford 1996), de Pedro Paulo A. Funari
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| Language: | English |
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Universidade Estadual de Campinas
2022
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| Online Access: | https://econtents.sbu.unicamp.br/inpec/index.php/rhac/article/view/15548 |
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| author | Mierse, Willian Mierse, Willian Mierse, Willian Mierse, Willian |
| author_facet | Mierse, Willian Mierse, Willian Mierse, Willian Mierse, Willian |
| author_sort | Mierse, Willian |
| collection | Portal da Incubadora de Periódicos Científicos, Acadêmicos e Educacionais |
| container_reference | Revista de História da Arte e da Cultura; No. 3 (2000): Feb.; 139-140 |
| first_indexed | 2025-10-08T14:33:25Z |
| format | Online |
| id | ojs-article-15548 |
| institution | Universidade Estadual de Campinas |
| issn | 2675-9829 |
| language | eng |
| last_indexed | 2025-10-08T14:33:25Z |
| publishDate | 2022 |
| publisher | Universidade Estadual de Campinas |
| record_format | ojs |
| spelling | ojs-article-155482022-04-05T12:26:39Z Dressel 20 inscriptions from Britain and Consumption of Spanish Olive Oil whit a Catalogue of Stamps (Oxford 1996), de Pedro Paulo A. Funari Dressel 20 inscriptions from Britain and Consumption of Spanish Olive Oil whit a Catalogue of Stamps (Oxford 1996), de Pedro Paulo A. Funari Dressel 20 inscriptions from Britain and Consumption of Spanish Olive Oil whit a Catalogue of Stamps (Oxford 1996), de Pedro Paulo A. Funari Dressel 20 inscriptions from Britain and Consumption of Spanish Olive Oil whit a Catalogue of Stamps (Oxford 1996), de Pedro Paulo A. Funari Mierse, Willian Mierse, Willian Mierse, Willian Mierse, Willian . . Universidade Estadual de Campinas 2022-02-17 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Text Texto Texte Texto application/pdf https://econtents.sbu.unicamp.br/inpec/index.php/rhac/article/view/15548 Revista de História da Arte e da Cultura; No. 3 (2000): Feb.; 139-140 Revista de História da Arte e da Cultura; Núm. 3 (2000): Feb.; 139-140 Revista de História da Arte e da Cultura; No 3 (2000): Fév.; 139-140 Revista de História da Arte e da Cultura; n. 3 (2000): Fev.; 139-140 2675-9829 eng https://econtents.sbu.unicamp.br/inpec/index.php/rhac/article/view/15548/10367 Roman Empire; 1st to 3th centuries Império Romano; séculos I ao III Império Romano; séculos I ao III Império Romano; séculos I ao III Copyright (c) 2021 Revista de História da Arte e da Cultura https://creativecommons.org/licenses/by/4.0/ |
| spellingShingle | Mierse, Willian Mierse, Willian Mierse, Willian Mierse, Willian . . Dressel 20 inscriptions from Britain and Consumption of Spanish Olive Oil whit a Catalogue of Stamps (Oxford 1996), de Pedro Paulo A. Funari |
| title | Dressel 20 inscriptions from Britain and Consumption of Spanish Olive Oil whit a Catalogue of Stamps (Oxford 1996), de Pedro Paulo A. Funari |
| title_full | Dressel 20 inscriptions from Britain and Consumption of Spanish Olive Oil whit a Catalogue of Stamps (Oxford 1996), de Pedro Paulo A. Funari |
| title_fullStr | Dressel 20 inscriptions from Britain and Consumption of Spanish Olive Oil whit a Catalogue of Stamps (Oxford 1996), de Pedro Paulo A. Funari |
| title_full_unstemmed | Dressel 20 inscriptions from Britain and Consumption of Spanish Olive Oil whit a Catalogue of Stamps (Oxford 1996), de Pedro Paulo A. Funari |
| title_short | Dressel 20 inscriptions from Britain and Consumption of Spanish Olive Oil whit a Catalogue of Stamps (Oxford 1996), de Pedro Paulo A. Funari |
| title_sort | dressel 20 inscriptions from britain and consumption of spanish olive oil whit a catalogue of stamps (oxford 1996), de pedro paulo a. funari |
| topic | . . |
| url | https://econtents.sbu.unicamp.br/inpec/index.php/rhac/article/view/15548 |
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