Lanza, J., Gombert, A., & Bermejo, P. (2019). Improving cellobiose utilization and fermentation by Saccharomyces cerevisiae strains via metabolic and evolutionary engineering. Universidade Estadual de Campinas.
Chicago Style (17th ed.) CitationLanza, Jennifer, Andreas Gombert, and Pamela Bermejo. Improving Cellobiose Utilization and Fermentation by Saccharomyces Cerevisiae Strains via Metabolic and Evolutionary Engineering. Universidade Estadual de Campinas, 2019.
MLA (9th ed.) CitationLanza, Jennifer, et al. Improving Cellobiose Utilization and Fermentation by Saccharomyces Cerevisiae Strains via Metabolic and Evolutionary Engineering. Universidade Estadual de Campinas, 2019.