Pereira, G. S., Tribst, A. A. L., Honorio, A. R., Gasparetto, B. R., Lopes, C. M. A., & Nunes, D. C. (2019). Influence of given information in the sensory perception of industrialized orange juice. Universidade Estadual de Campinas.
Chicago Style (17th ed.) CitationPereira, Geovanna Sestari, Alline Artigiani Lima Tribst, Alice R. Honorio, Bruna R. Gasparetto, Carla M. A. Lopes, and Diana C. Nunes. Influence of Given Information in the Sensory Perception of Industrialized Orange Juice. Universidade Estadual de Campinas, 2019.
MLA (9th ed.) CitationPereira, Geovanna Sestari, et al. Influence of Given Information in the Sensory Perception of Industrialized Orange Juice. Universidade Estadual de Campinas, 2019.