Genomic analysis and morphological characterization of bacteriophages for Salmonella spp. treatment in poultry

Enteric infections caused by Salmonella spp. represent a major public health problem worldwide, due to the large proportion of foodborne infections derived from this pathogen. Currently, antimicrobials are used to prevent contamination of chicken meat. However, in order to combat salmonellosis witho...

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Bibliographic Details

Main Authors:	Calarga, Aline Parolin, Brocchi, Marcelo
Format:	Online
Language:	English
Published:	Universidade Estadual de Campinas 2018
Subjects:	Salmonella spp Bacteriophages Poultry.
Online Access:	https://econtents.sbu.unicamp.br/eventos/index.php/pibic/article/view/86
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