The storage of brazilian soybean as a conditioner of spatial success for a grain competitiveness

The increase and expansion of soybean production in Brazil is not accompanied by the expansion of the storage system. Such imbalance implies loss of grain due to deterioration due to lack of storage space, overloading of silos and warehouses and devaluation of soybean when it is sold at lower prices...

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Main Authors: Freitas, Juliana de, Oliveira, Andrea, Filassi, Monique
Format: Online
Language:Portuguese
Published: Universidade Estadual de Campinas 2019
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Online Access:https://econtents.sbu.unicamp.br/eventos/index.php/pibic/article/view/2299
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author Freitas, Juliana de
Oliveira, Andrea
Filassi, Monique
author_facet Freitas, Juliana de
Oliveira, Andrea
Filassi, Monique
author_sort Freitas, Juliana de
collection Portal de Eventos Científicos da UNICAMP
container_reference Revista dos Trabalhos de Iniciação Científica da UNICAMP; n. 27 (2019): Congresso de Iniciação Científica UNICAMP; 1-1
description The increase and expansion of soybean production in Brazil is not accompanied by the expansion of the storage system. Such imbalance implies loss of grain due to deterioration due to lack of storage space, overloading of silos and warehouses and devaluation of soybean when it is sold at lower prices without the producers' strategy regarding storage. The proposal of this research refers to the spatial analysis of the disposal of warehouses and bulk carriers in the state of Mato Grosso, thus indicating the best scenarios for the construction of new silos and warehouses. With this evaluation, it will be possible to analyze how storage interferes with the logistic competitiveness of Brazilian soybean.
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institution Universidade Estadual de Campinas
issn 2596-1969
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spelling ojs-article-22992025-09-26T14:39:16Z The storage of brazilian soybean as a conditioner of spatial success for a grain competitiveness Freitas, Juliana de Oliveira, Andrea Filassi, Monique Static storage capacity Storage system Mato Grosso Brazilian soybean company The increase and expansion of soybean production in Brazil is not accompanied by the expansion of the storage system. Such imbalance implies loss of grain due to deterioration due to lack of storage space, overloading of silos and warehouses and devaluation of soybean when it is sold at lower prices without the producers' strategy regarding storage. The proposal of this research refers to the spatial analysis of the disposal of warehouses and bulk carriers in the state of Mato Grosso, thus indicating the best scenarios for the construction of new silos and warehouses. With this evaluation, it will be possible to analyze how storage interferes with the logistic competitiveness of Brazilian soybean. Universidade Estadual de Campinas 2019-01-14 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artigo de convidado application/pdf https://econtents.sbu.unicamp.br/eventos/index.php/pibic/article/view/2299 10.20396/revpibic2720192299 Revista dos Trabalhos de Iniciação Científica da UNICAMP; n. 27 (2019): Congresso de Iniciação Científica UNICAMP; 1-1 2596-1969 por https://econtents.sbu.unicamp.br/eventos/index.php/pibic/article/view/2299/2349 Copyright (c) 2019 Revista dos Trabalhos de Iniciação Científica da UNICAMP http://creativecommons.org/licenses/by/4.0
spellingShingle Freitas, Juliana de
Oliveira, Andrea
Filassi, Monique
Static storage capacity
Storage system Mato Grosso
Brazilian soybean company
The storage of brazilian soybean as a conditioner of spatial success for a grain competitiveness
title The storage of brazilian soybean as a conditioner of spatial success for a grain competitiveness
title_full The storage of brazilian soybean as a conditioner of spatial success for a grain competitiveness
title_fullStr The storage of brazilian soybean as a conditioner of spatial success for a grain competitiveness
title_full_unstemmed The storage of brazilian soybean as a conditioner of spatial success for a grain competitiveness
title_short The storage of brazilian soybean as a conditioner of spatial success for a grain competitiveness
title_sort storage of brazilian soybean as a conditioner of spatial success for a grain competitiveness
topic Static storage capacity
Storage system Mato Grosso
Brazilian soybean company
url https://econtents.sbu.unicamp.br/eventos/index.php/pibic/article/view/2299
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